If you want top-quality metals for various projects or appliances around your home, chances are you're looking for stainless steel. Stainless steel offers an unbeatable level of protection and comfort for a selection of building projects and is often used to enhance the durability of household appliances and tools. Stainless steel is resistant to corrosion, which means you won't notice any premature deterioration of your stainless steel, even if it is overexposed to the elements in some way. Stainless steel can protect your surfaces with a superior standard.
Benefits of Stainless Steel
The main benefits of stainless steel include fire and heat resistance, meaning that your stainless steel can come into contact with high or fluctuating temperatures without damage, as well as maintaining its impeccable appearance and remains corrosion resistant. Stainless steel is easy to clean and doesn't require much maintenance beyond the initial use of it for your appliances or surface. When coming in contact with moisture, stainless steel can also withstand ongoing exposure and doesn't succumb to rust or corrosion as easily as other metals. For these reasons, when you invest in stainless steel, you're investing in long-term quality.
Stainless Steel Roofing
Serving as one of the most cost-efficient and budget-friendly alternatives in terms of metal roofing, stainless steel roofing can provide lasting comfort to your home and at a reasonable rate. We recommend stainless steel roofing for those that want to convert to metal roofing from their asphalt shingles but aren't looking to spend a fortune in order to have a high-quality and functioning roof. Stainless steel works seamlessly as a roofing material, combatting water, rust, mold, and any other issues that traditional roofs can often encounter.
Stainless Steel Appliances
One of the most common places that you'll see stainless steel being used is in cookware and appliances. This is because it is incredibly durable and resistant to the elements, which comes in handy when cooking and preparing food at high heat. Stainless steel can also be used for your microwave, toaster, oven, dishwasher, and much more. It looks great, goes with any interior, and offers the highest standard of quality strength and beauty that metals can, and at an affordable price! What more could you ask for?
As mentioned previously, the upkeep of stainless steel isn't much different than other metals. You can clean stainless steel using a damp, soft cloth or by purchasing specialty stainless steel cleaning liquids that help shine and gloss the surface. Stainless steel can sometimes scratch, and scratches or scuffs can be more noticeable on stainless steel than on other metals. Scratches are normal and aren't necessarily indicative of your stainless steel's quality or deterioration. Instead, we can also offer services to help diminish the appearance of scratches in your stainless steel, as well as remove them entirely if they're more dramatic. We can also offer tips and tricks to keep your stainless steel from scratching as easily, including using buffers and soft materials upon interaction.
Understanding the Grading System Used for Stainless Steel
There are several types of stainless steel. The differences in these products varies quite a bit from one type to another. Modern stainless steel is divided into grades.
Getting to Know the Different Types of Stainless Steel
There are more than 150 varieties of stainless steel. Each one has unique properties, which is why it is so important to learn more about each one.
If you work in the restaurant industry, it is especially beneficial to distinguish between different stainless steel because certain types are more suited for specific tasks.
For example, if you want to purchase cookware that will be used with salty foods, choosing a pot with a minimum of 316 stainless steel may be best because it is highly resistant to corrosion. However, in the debate of 304 stainless steel vs 316, both are viable options in a commercial kitchen. Keep reading to learn more about the different grades of stainless steel here.
200 Series Stainless Steel
Stainless steel that is included in the 200 series is considered low quality. It is also less resistant to corrosion. While this is true, it can still be used in commercial kitchens, with the most common application being for food storage containers.
304 Series Stainless Steel
The most common type of stainless steel used in kitchens today is the 304 grade. This is because of the 304 stainless steel properties. It has a brighter shine because of the high level of nickel and chromium that is used in the manufacturing process. Also, 304 stainless steel is resistant to rust and corrosion, but can be affected by corrosion because of salt exposure. The top applications for 304 grade stainless steel include prep tables, flatware, small wares, kitchen utensils, internal parts, and kitchen appliances.
316 Series Stainless Steel
Right after 304 stainless steel, the next most popular option is 316 stainless steel. The alloy includes an extra element, called molybdenum. This element helps to increase corrosion resistance that results from salt and other types of chemicals.
The top applications for 316 series stainless steel include outdoor equipment used close to salt water, high-end cookware, hibachi grills, and kitchen equipment.
430 Series Stainless Steel
This type of stainless steel includes very small levels of nickel. However, it is not as corrosion resistant as the 300 series steel that is mentioned above. This type of stainless steel is also magnetic. The top applications for this grade of stainless steel include induction-ready cookware, appliance doors, prep tables, and medium-quality flatware.
440 Series Stainless Steel
Designed with a higher level of carbon, today’s 440 stainless steel is considered one of the strongest options that is found and used in the kitchen today. The products that are designed from 440 stainless steel are corrosion resistant, hard, and they can stand up to wear and tear properly. The top applications for this type of stainless steel include internal parts, oven door handles, cutlery, and higher-quality chef knives.
With the information here, you should have a better understanding of how stainless steel is graded and how the proper use is determined. Being informed is the best way to know when to use one grade of stainless steel over another.